If you’re lucky, it might be on its way to a parking lot on the side of the street near you. On The Hook Fish and Chips is a small food truck with a huge following. This traveling truck serves up some of the best fish and chips in Wisconsin – when it comes to town, it’s worth canceling your other dinner plans. So why is this food truck so good? Read on to find out.
The crispiness of the batter, the delicacy of the fish, and the satisfying crunch in every bite can bring back memories of cozy pub dinners.
Founded by a group of seafood lovers with a passion for quality and sustainability, On the Hook has taken these flavors on the road to many states, including Wisconsin. This is the scene in Colorado.
Thee menu features Wild Alaskan cod, each fillet dipped in a light, crispy batter and fried to perfection. Enjoy the fish with fries, and order extra if you’re hungry!
Truck cod are caught individually, one at a time, using a line with hooks spaced every 48 inches. Unlike cod that is caught in nets, the fish are brought on board individually and immediately frozen, preserving their freshness and ensuring the best taste.
It tends to be of higher quality than fish caught with nets. Enjoy every bite!
My family loves this food truck. Have you tasted their fish? The schedule and destinations are always changing, but you can see the latest locations for the trucks on the On The Hook Fish and Chips website. Keep checking to track when it returns to Wisconsin. It’s worth the trip to this truck, and if you plan to hit the road for some hot cod, here are some good-for-the-planet travel products.
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